Chocolate Butterscotch Caramel Brownies

These Chocolate Butterscotch Caramel Brownies are full of flavor and really simple to make, easiest homemade brownie recipe ever! only 9 ingredients in the brownie! 

You are going to love them because they have 3 great flavors (chocolate, butterscotch, and caramel!)

ooo this is sooo gooood!!! yer gonna love me for this! homemade brownies with butterscotch and caramel it's gonna make you smile! p.s. put it on some ice cream you know you want too!

k so the brownie is super easy only 9 ingredients and I'm sure you have most if not all the ingredients in your kitchen right now! (that's the beauty of homemade usually you have most of the stuff already)

So onto the recipe! the brownie is well chocolate need I say more?  and it's complimented by the sweet-ness of butterscotch chips (I may have just eaten some of those before they even made it in the brownies!) 😉  TIP: if your like me and love all kinds of chocolate chips freeze them and you will eat less because it takes longer for them to melt in your mounth!   and it's topped with the super sugary homemade caramel sauce 

If you have never made your own homemade brownie or caramel then it's about time you try it, trust me you totally won't regret it! 😉 your skinny jeans might not like you the next day if you can't make yourself stop at 1 ORRR 2 pieces but hey do a little workin out and you'll be fine!

try it and let me know what you think! 😉

p.s. I used this Homemade Caramel Sauce

Chocolate Butterscotch Caramel Brownies

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Chocolate Butterscotch Caramel Brownies

• Author: Michele/Nick
• Prep Time: 10 mins
• Cook Time: 30 mins
• Total Time: 40 mins
• Yield: 10 1x
• Category: Chocolate Butterscotch Caramel Brownies

Ingredients

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• ½ cup butter melted
• 1 cup sugar
• 2 medium eggs
• 1 tsp vanilla
• ⅓ cup cocoa powder (I used dark chocolate but milk chocolate would be fine too)
• ½ cup of all purpose flour
• ¼ tsp salt
• ¼ tsp baking powder
• ½ cup of butterscotch chips

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Instructions

1. Pre-heat the oven at 350 degrees bake for 30 minutes
2. In a large mixing bowl add your butter, vanilla, eggs, and sugar and mix well
3. Next add your cocoa powder, flour, salt, baking powder and mix really well
4. Stir in butterscotch chips
5. Place in a 8x8 in pan (Greece the bottom of pan with butter or non stick spray)
6. (You could use a small pan if you want thicker brownies)
7. I used this Homemade Caramel Sauce