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Blueberry Smoothie Recipe Without Yogurt

This Blueberry Smoothie Recipe Without Yogurt is creamy from the banana, sweet from the blueberries and satisfying from the almond butter. This dairy free smoothie is a favorite!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast/Smoothie, Smoothie
Cuisine: American
Diet: Vegan
Servings: 1
Calories: 301kcal
Author: Michele

Equipment

  • 1 High speed blender

Ingredients

  • 1 medium frozen banana (chop before freezing)
  • ½ cup frozen blueberries
  • 1 tablespoon almond butter
  • 1 ½ cups almond milk (or oat milk)

Instructions

  • Add everything to a high speed blender and blend until smooth. Enjoy Immediately. Makes about 10-12 ounces.

Video

Notes

Optional Favorite Add-In's: Protein power, kale or other greens, hemp seeds, soaked chia seeds.

Nutrition

Calories: 301kcal | Carbohydrates: 42g | Protein: 7g | Fat: 14g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 8g | Sodium: 498mg | Potassium: 602mg | Fiber: 8g | Sugar: 23g | Vitamin A: 116IU | Vitamin C: 18mg | Calcium: 523mg | Iron: 1mg
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