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Pumpkin Smoothie
This
Pumpkin Smoothie
is super creamy and smooth. Banana and pumpkin flavor make this the perfect fall time smoothie.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Beverage, Breakfast, Breakfast/Smoothie, Smoothie
Cuisine:
American
Diet:
Vegan
Servings:
1
Calories:
398
kcal
Author:
Michele
Ingredients
1
banana
(chopped and frozen)
½
cup
yogurt
(I used unsweetened vegan coconut yogurt)
⅓
cup
pumpkin puree
(from the can - plain, not pie filling)
¼
teaspoon
cinnamon
(can use pumpkin pie spice instead if desired)
1
tablespoon
nut butter
(I like cashew or almond butter)
1
tablespoon
hemp seeds
(optional)
1
cup
plant milk
(I like almond, oat or cashew milk)
Instructions
Add everything to a high speed blender and blend until smooth, enjoy right away.
Video
Nutrition
Calories:
398
kcal
|
Carbohydrates:
44
g
|
Protein:
16
g
|
Fat:
21
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
8
g
|
Monounsaturated Fat:
7
g
|
Cholesterol:
16
mg
|
Sodium:
64
mg
|
Potassium:
909
mg
|
Fiber:
8
g
|
Sugar:
24
g
|
Vitamin A:
13172
IU
|
Vitamin C:
14
mg
|
Calcium:
260
mg
|
Iron:
4
mg