This Strawberry Banana Smoothie With Yogurt is super refreshing with frozen bananas and strawberries, this vegan and dairy free delight will definitely be your new go-to smoothie.

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Why you will love this recipe
- Refreshing Smoothie: This delicious Strawberry Banana Smoothie With Yogurt is a classic smoothie recipe, with sweet-tasting strawberries and bananas with a tangy flavor from the yogurt. The creamy texture of the cashew butter adds a delightful touch to this refreshing and cold smoothie.
- Simple to Make: This tasty strawberry banana smoothie with milk (non-dairy) only has five ingredients and can be prepared in less than five minutes. Its exceptionally tasty and it is simply easy to make, it's a recipe you’ll surely remember.
- Vegan: This easy strawberry banana smoothie recipe is vegan. The combination of the ingredients in this smoothie recipe works perfectly together, creating a tasty and refreshing drink to enjoy.
More smoothies:
- Banana Almond Milk Smoothie (cinnamon, almond flavored)
- Almond Butter Banana Smoothie (almond and cinnamon flavored)
- Chocolate Vegan Milkshake (non-dairy milkshake)
- Banana Milkshake without Ice Cream (non-dairy vanilla or peanut butter flavored milkshake)
- Strawberry Banana Smoothie without Yogurt (sweet banana strawberry flavor)
- Banana Strawberry Smoothie with Almond Milk (almond and cinnamon flavored)
- Strawberry Raspberry Smoothie
- Chocolate Nice Cream
- Mango Nice Cream
Ingredients
Be sure to take a look at the recipe card below for a full list of ingredients and quantities to make this Strawberry Banana Smoothie with Yogurt.

- Non-Dairy Milk: Any non-dairy milk will do just fine, my preference is oat milk and cashew milk because of the mild flavor. I always use vanilla unsweetened.
- Vegan Yogurt: Adds a nice creamy texture and some added nutrition and makes it more filling.
- Frozen Bananas and Strawberries: Yes the Bananas need to be frozen, it's best to chop them up before freezing them so blending is easier. The strawberries should also be frozen for the best flavor and texture.
- Cashew Butter: Also adds a nice creamy and filling element to this vegan smoothie.
Variations
- Add Greens: Simply add 1-2 stems of kale to this Strawberry Banana Smoothie With Yogurt and milk (non-dairy milk). It blends seamlessly into the other ingredients, you’ll barely even notice the taste of the added kale.
- Increase the Size: If family or friends are over, you can easily double or triple this refreshing Strawberry Banana Smoothie with Yogurt. It will definitely satisfy everyone’s cravings for a smoothie.
- Nut Butter: I used cashew butter in this strawberry & banana smoothie but you can easily change the nut butter to your favorite choice of nut butter. It will change the taste of this smoothie somewhat.
- Protein Powder: Want more protein? Feel free to add a scoop of plant-based protein to this strawberry and banana smoothie.
- Milk Alternatives: This banana and strawberry recipes dairy-free because I used non-dairy milk. Feel free to use your preferred plant-based non-dairy milk.
How to make this Strawberry Banana Smoothie with Yogurt

Step 1: Place everything into a blender and blend until creamy smooth.

Step 2: Enjoy immediately. Makes about 16-20 ounces.
Expert Tips
- Use Frozen Fruits: At least 12 hours prior, chop the bananas and freeze them. I do keep frozen bananas (in a freezer bag) in the freezer on hand, ready to grab when needed. Frozen fruits create a thick, cold, frosty texture to this Strawberry Banana Smoothie With Yogurt.
- Busy Days: On those hectic days, it’s a real treat to have a freezer bag filled with the exact amount of fruits you need, ready to be quickly grabbed and blended with the other three ingredients. I usually grab five freezer bags and add strawberries and bananas for the weekdays.
- Serve Right Away: Do not chill this smoothie in the refrigerator. The taste and texture of this smoothie is the best right after it’s made, so enjoy it while it’s fresh.
- Consistency: Making this homemade banana and strawberry smoothie recipe is perfect because you can easily adjust the consistency to your liking. If it’s too thick, just add a small amount of plant based milk. If it’s too thin, throw in a few frozen pieces of fruit or 1-2 pieces of ice cubes.
Recipe FAQs
A smoothie every day usually is ok for most people, but with everything you consume you should pay attention to the ingredients in the smoothie and what else you eat throughout the day, along with following what's healthy for yourself.
A few options to make your smoothie creamier are non-dairy milk in place of water, adding some oats or even frozen fruits will help to make smoothies creamier.
Many things will help thicken your smoothie here are a few, like frozen fruits, adding nuts, chia seeds, ice cubes or even using less liquid will thicken your smoothie.

More Vegan Smoothie Recipes


Strawberry Banana Smoothie With Yogurt
Equipment
- 1 High speed blender
Ingredients
- 2 frozen bananas
- 6 large frozen strawberries
- ⅓ cup non-dairy yogurt (plain unsweetened vanilla)
- 1 tablespoon cashew butter
- 1 ½ cups non-dairy milk (I like almond or oat milk, plain unsweetened vanilla)
Instructions
- Place everything into a blender and blend until creamy smooth. Enjoy immediately. Makes about 16-20 ounces.
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